Bassi Formaggi

History of
superior taste since 1890



Quality and Certifications

Bassi Formaggi - Materie Prime

Our Raw Materials

Experience, tradition and quality

Transparency and traceability are the hinge points of BASSI SPA in the choice, transport and processing of the raw material. In the DOP Gorgonzola's production is used only milk from the best farm in the area of Piedmont and Lombardy.

DOP Gorgonzola's Production

Collection and treatment of milk

All the DOP Gorgonzola processing cycle happens in our establishment, where specialized technicians keep monitoring and guaranty the highest standards of sanitary hygiene and production.

Bassi Formaggi

Dicono di Noi