The sweetness and cremate of mascarpone meet the decided aroma of DOP gorgonzola Fiorellini, leaving on the palate a fresh cream aftertaste.
Excellent to combine with sweet wine, spicy mustards, Williams’s pears and walnuts.
| Product | Weight | Item number | Package | Pelletisation |
| Fiorellini | 150 g (peso variabile) | 05120/150 | 1x12 - 1x6 | 9x10 - 18x10 |
| Fiorellini | 150 g (peso fisso) | 05120/150F | 1x12 - 1x6 | 9x10 - 18x10 |
| Fiorellini | 200 g (peso variabile) | 05120/200 | 1x12 - 1x6 | 9x10 - 18x10 |
| Fiorellini | 200 g (peso fisso) | 05120/200F | 1x12 - 1x6 | 9x10 - 18x10 |
Average nutritional values per 100 g of product
| Energie (Kj/Kcal): | 1499/363 (kJ/kcal) |
| Fats: | 35,0 g |
| of which saturated fats: | 24,5 g |
| Carbohydrates: | 2,0 g |
| of which sugars: | 0,7 g |
| Proteins: | 10,0 g |
| Salt: | 0,5 g |
BASSI S.P.A.
Capitale Sociale: 1.700.000,00 euro – P.I.-C.F.: 01131190033 – REA: NO150366
Sede legale: Via Sempione 10, 28040 Marano Ticino (No) Italy
tel. +39 032197147 – fax +39 0321976737