Bassi Formaggi

Elit DOP Gorgonzola and Mascarpone cake with walnuts

Elit DOP Gorgonzola and Mascarpone cake with walnuts

Elit torta Gorgonzola DOP con Mascarpone e Noci
Torta gorgonzola DOP mascarpone e noci

DOP Gorgonzola and Mascarpone cake with walnuts

Elit

To add even more taste to this sweet, creamy, delicate gorgonzola and mascarpone cake are the walnuts, rich of mineral salt and natural source of vitamins.

A delight for the palate, perfect to combine with red or white wine.

Gastromomy Cutting Service

Product Weight Item number Package Pelletisation
Elit con noci 1 Kg (peso variabile) 05131/1N 1x2 1X4 10x10 8X6
Elit con noci 2 Kg (peso variabile) 05131/2N 1x1 1X4 10x10 8X6
Elit termosaldato con noci 1,5 Kg (peso variabile) 05131/15TN 1x1 10x10

Free Service

Product Weight Item number Package Pelletisation
Elit con noci 160 g (peso variabile) 05131/160N 1x12 o 1x6 9x10 o 18x10
Elit con noci 160 g (peso fisso) 05131/160FN 1x12 o 1x6 9x10 o 18x10
Elit con noci 210 g (peso variabile) 05131/210N 1x12 o 1x6 9x10 o 18x10
Elit con noci 210 g (peso fisso) 05131/210FN 1x12 o 1x6 9x10 o 18x10

Nutrition Statement

DOP Gorgonzola and Mascarpone cake

Average nutritional values per 100 g of product

Energy (Kj/Kcal): 499/363 (kJ/kcal)
Fats: 35,0 g
of which saturated fats: 24,5 g
Carbohydrates: 2,0 g
of which sugars: 0,7 g
Proteins: 10,0 g
Salt: 0,5 g