Bassi Formaggi





Creamy and delicate, Ricotta releases a delicate fragrance of milk and sweetness through its fresh and soft flakes, white like porcelain.

Ricotta is a fresh cheese, this means no maturing process need to be on place. Very good to eat alone, as a dessert or combined with chocolate, honey and jam, or perfect for gastronomic preparations.

Ricotta it is a dairy product with good nutritional properties, rich of protein, mineral salts and vitamins.

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Product Weight Item number Package Pelletisation
Ricotta Gustose freschezze 250 g (peso fisso) 2300/250F 1x6 6x14
Ricotta Gustose freschezze 1,5 Kg (peso fisso) 2300/15F 1x6 10x2

Nutrition Statement


Average nutritional values per 100 g of product

Energie (Kj/Kcal): 547/131 (kJ/kcal)
Fats: 9,5 g
of which saturated fats: 6,7 g
Carbohydrates: 3,5 g
of which sugars: 3,3 g
Proteins: 8,0 g
Salt: 0,2 g